WINARTIANA; PRAYOGA FERY YUNIARTO; OKKY INTAN MAWARNI. Socialization on the Utilization of Pineapple as a Natural Source of Antioxidants to Support Health Productive Age Communities in West Bangkok Gurah Kediri. Journal of Community Engagement in Health, [S. l.], v. 9, n. 1, p. 44–52, 2026. Disponível em: https://jceh.org/index.php/JCEH/article/view/767. Acesso em: 1 apr. 2026.